If you go to Verdú fill your pantry with all the delights of this charcuterie where tradition and the desire to experiment complement each other perfectly. At the Vallverdú charcuterie you can find the sausages of a lifetime, but also more original products such as parmesan sausage and pistachio sausage. Most of their products are made with carefully raised Duroc pork and lamb, but in the butcher shop they also have organic beef, rabbit, chicken and local cheeses. A must for anyone visiting Verdú.