Visit the Farinera La Segarra

Visit the Farinera La Segarra

h1_subCreated with Sketch.

At Farinera La Segarra we offer visits for groups who want to discover the flour process, in a conventional and traditional way, and learn up close how we work with local cereals to produce quality flours.

Information of interest:

Opening hours:

– Depending on availability.

– Reservations must be made in advance by calling 973330056 or by sending an email to info@farineralasegarra.com

Gallery:

 

More Unique experiences, Visits to producers, With family

Maurici Massot Mill from century XVII (Belianes)

Cellar Analec (Nalec)

Cellar Cooperative l’Olivera (Vallbona de les Monges)

Cellar Boldú Viticultors (Verdú)

Cellar Cal Cabo (Sant Martí de Maldà)

Upper Vall del Corb route